Varanadi Kashayam is a classical Ayurvedic liquid decoction formulated according to the revered text Ashtanga Hridayam. Renowned for its potent Kapha-reducing and metabolic-balancing properties, it is widely prescribed in Ayurveda to address weight management, metabolic dysfunction, internal growths/tumors, and chronic inflammatory conditions.
Key Indications & Health Benefits
Weight Loss & Obesity Management: Helps boost metabolism, clear deep-seated toxins (Ama), and digest excess fat tissues (Meda Dhatu).
Joint Care & Arthritis: Aids in relieving swelling, stiffness, and discomfort associated with chronic arthritis.
Digestive Health: Improves sluggish digestion, relieves indigestion, and restores natural appetite (Agni).
Internal Growths & Tumors: Traditionally used to manage benign internal growths, cysts, lipomas, and nodular swellings.
Headache Relief: Beneficial in relieving Kapha-type vascular and tension headaches.
Usage & Dosage Instructions
Adult Dosage: 10 ml to 15 ml, mixed with 30–45 ml of boiled and cooled warm water, twice daily before food.
Children Dosage: 5 ml to 10 ml, diluted with an equal or double quantity of warm water, or as directed by a physician.
Timing: Best taken on an empty stomach (approx. 30–45 minutes before meals).
Storage: Store in a cool, dark, dry place away from direct sunlight. Keep the bottle tightly capped after each use.
Precautions & Safety Information
Gastric Sensitivity: People with high acidity or gastritis should take it with equal parts lukewarm water after meals or under professional medical direction.
Pregnancy & Lactation: Should be taken strictly under medical supervision during pregnancy and breastfeeding.




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